Tidal
Perched where land meets sea on the shores of Mission Bay, Tidal is a San Diego outdoor restaurant that offers a thoughtful dining selection of local flavors and craft beverages that, like the ever-changing tides, shift seasonally at Mother Nature’s whim.
Uncomplicated. Laid-back. Tidal is both in food and furnishings, making it one of the most enjoyable San Diego restaurants. Set in what was a private beach house in the 60s, this San Diego restaurant’s coastal design draws from the era it was built by Hollywood producer Jack Skirball. A fire pit-dotted deck is perfect for sunset gazing alongside 180° views of Mission Bay.
*Please note: Tidal will be closed on December 6th for a private event.
HOURS OF OPERATION
Open for dinner Wednesday – Sunday | 5-9PM
Parade of Lights Dinner Experience at Tidal
Saturday, December 13, 2025 | Parade begins at 5:30 PM
$100 per person, includes service charge and tax
Experience one of San Diego’s most magical holiday traditions from the best seat on the bay. Join us at Tidal for an unforgettable Parade of Lights Dinner, featuring spectacular waterfront views as illuminated boats drift across Mission Bay.
Your evening begins with a glass of champagne or a signature welcome cocktail, followed by a seasonal three-course pre-fixe menu thoughtfully curated by Chef Charlotte Guerrero.
Reservations required.
Christmas Day Dinner at Tidal
Thursday, December 25th | 1-6PM
Adults $125, Children 5-12 years $40, Under 5 years free (excludes service charge and tax)
Celebrate Christmas by the water with a festive holiday dinner at Tidal, Paradise Point’s signature waterfront restaurant. Savor a festive holiday spread featuring a chilled seafood display, herb-roasted Diestel turkey, Dijon-crusted prime rib, crab mac & cheese, seasonal sides, and decadent desserts — plus chilled Prosecco and a mimosa bar included.
Reservations recommended.