Tidal
Perched where land meets sea on the shores of Mission Bay, Tidal is a San Diego outdoor restaurant that offers a thoughtful dining selection of local flavors and craft beverages that, like the ever-changing tides, shift seasonally at Mother Nature’s whim.
Uncomplicated. Laid-back. Tidal is both in food and furnishings, making it one of the most enjoyable San Diego restaurants. Set in what was a private beach house in the 60s, this San Diego restaurant’s coastal design draws from the era it was built by Hollywood producer Jack Skirball. A fire pit-dotted deck is perfect for sunset gazing alongside 180° views of Mission Bay.
HOURS OF OPERATION
Open for dinner Wednesday – Sunday | 5-9PM
Enjoy discounted pricing on drafts and specialty cocktails for Island Vibes Thursdays.
Valentine’s Day Dinner | Friday, February 14th | 5-9pm | View Menu
Valentine’s Day at Tidal
Celebrate Valentine’s Day with an unforgettable dining experience at Tidal featuring award-winning waterfront views. Indulge in a four course menu crafted by Chef Eduardo Zamora paired with the finest Baja wines.
Whether you’re toasting to a new romance or cherishing a long-lasting love, Tidal offers the perfect setting for an intimate and memorable evening. Reservations are highly recommended
Friday, February 14th | 5-9pm | $250++ per couple (includes wine pairing)